Coconut Barfi

Ingredients:

2 cups frehsly grated coconut

1 cup sugar

2 tspn Milk

1 tbsp ghee

1-1/2 cup water

1/2 tsp cardamom powder

Method :

* Heat a pan , then add the grated coconut and fry over medium heat.

* When the coconut milk moisture is somewhat lessened, remove it from heat.

* In another vessel boil water

* Once the water reaches the boiling point add sugar, keep stirring till the sugar dissolves.

* Add milk to the boiling sugar syrup.

* When the sugar syrup reaches a thick syrupy stage, add the fried grated coconut.

* Stir continuously till they are well blended !

* Then add ghee and cardamom powder

* Keep stirring till the mixture becomes thick.

* remove from heat and pour into a ghee-smeared plate and flatten it.

* Once it cools down...give the desired shape..[round shape being the easiest :) ]

Garnish it wid shredded coconut and any odd dry fruit ! n there an amazingly delicious sweet is ready :)